We grow our olive trees in an organic and sustainable way, producing the highest quality of extra virgin, unfiltered and cold-pressed olive oil.

(Bold Flavor)
Beit Saida is made from green olives picked early in the harvest season with a mélange of local species of green olives. They are aromatic, fruity peppery and herbal with a distinct presence. All our olive oils are extra-virgin, cold-pressed and unfiltered.

(Modest Flavor)
Kursi contains black olives from European species, harvested late in the season when the fruit has had an opportunity to ripen and develop a more robust taste. Kursi has a distinctive but modest flavor which blends fantastically with other foods. All our olive oils are extra-virgin, cold-pressed and unfiltered.

(Delicate & Light)
Our gold labeled oil is made with pitted olives, which results in a simple, light taste with a buttery flavor that compliments all cooking styles. All our olive oils are extra-virgin, cold-pressed and unfiltered.

Share the delicious flavors with your loved ones. Surprise them with an original olive oil present!

Extra virgin olive oil with extra virgin fruit oil. Our technology creates the purest flavors.